Weekly Menu
For your convenience, our weekly menu is posted every Friday afternoon.
Download a print-ready version of this this week's menu.
Monday
Tuesday
Breakfast Bistro
Breakfast Burritos with Cheese, Cage Free Eggs, and Potatoes
Soup
Homestyle Chicken Noodle Soup (Gluten Free and Dairy Free)
Sandwich Favorite
Build Your Own Sandwich Bar
Garden Organic Side
Steamed Capay Farms Broccoli (Gluten Free and Vegan)
Kitchen Table
Baked Potato Bar Grilled Chicken, Bacon, Steamed Capay Farms Broccoli , Cheddar Cheese, Tomatoes, Olives, Chives, Butter, and Salsa (Gluten Free)
Live Well
Sweet Potato Bar with Roasted Vegetables, Cheddar Cheese, Tomatoes, Olives, Chives, Butter and Salsa (Veg and Gluten Free)
Tossed
Garden Organic Salad with Cherry Tomatoes, Cucumbers, Feta Cheese and Balsamic Dressing (Gluten Free and Veg)
Wednesday
Breakfast Bistro
Scrambled Eggs with Applewood Smoked Bacon and Hash Browns
Soup
Curry Coconut Vegetable Stew (Gluten Free and Vegan)
Sandwich Favorite
Roasted Vegetable Wrap with Organic Greens and Pesto Goat Cheese (Veg)
Garden Organic Side
Carrots and Celery with Ranch Dressing (Gluten Free and Veg)
Kitchen Table
BBQ Beef Burgers with Lettuce, Tomato, Onions, Assorted Cheese and French Fries
Live Well
BBQ Veggie Burgers with Lettuce, Tomato, Onions, Assorted Cheese and French Fries
Tossed
Traditional Cole Slaw with Carrots, Shredded Green and Purple Cabbage,
Sweet Treats
Double Fudge Brownies and Chocolate Milk
Thursday
Breakfast Bistro
Cinnamon French Toast with Vanilla Whipped Cream
Soup
Classic Beef Chili with Jalapeno Corn Bread (Dairy Free)
Sandwich Favorite
Build Your Own Sandwich Bar
Garden Organic Side
Roasted Tri-Color Cauliflower (Vegan and Gluten Free)
Kitchen Table
Chimichurri All Natural Chicken with Roasted Potatoes and Roasted Tri-Color Cauliflower (Gluten Free and Dairy Free)
LiveWell
Chimichurri Roasted Tofu with Roasted Potatoes and Roasted Tri-Color Cauliflower (Gluten Free and Vegan)
Tossed
Pesto Pasta Salad with Sunflower Seeds, Black Olives, Sundried Tomatoes and Red Onions
Friday
Breakfast Bistro
Suns Up Breakfast Sandwich with Bacon, Cage Free Eggs and Cheddar Cheese
Soup
Roasted Corn Chowder (Gluten Free and Veg)
Panini
Roasted Portobello's and Swiss on Ciabatta with Tomatoes and Lettuce (Veg)
Garden Organic Side
Roasted Brussel Sprouts (Gluten Free and Vegan)
Kitchen Table
Steak, Cilantro Rice and Cheese Burrito with Salsa and Sour Cream
Live Well
Black Bean, Cilantro Rice and Cheese Burrito with Salsa and Sour Cream (Veg)
Tossed
Classic Caesar Salad with Ratto Ranch Romaine, Fresh Parmesan, Garlic Croutons and Caesar Dressing (Veg)
